Through the purchase of Palms Foods in 2012, who by then had a presence of over 25 years at Singapore’s Changi Airport, EFG now manages restaurants within the international airport concession. Franchised brands include the ever popular Subway and Killiney Kopitiam, while in-house brands are the Orchid Café and Food Gallery.
In Cambodia, EFG manages the airport restaurants in a joint venture with Meas Development.
Franchised brands include BBQ Chicken, Costa Coffee, Dairy Queen, Pho 24, The Pizza Company, Yoshinoya, Burger King, Chatime, Dimsum Emperor, Metro, Angkor Kopitiam and FCC Bar. Two In-house brands, Taste of Asia and Blue Pumpkin complete the culinary offering.